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Casa de Tomokita
About me
Class
Access
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Contact
Media
Blog
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About me
Class
Access
Booking
FAQ
Contact
Media
Blog
Recipes
Learn how to make Agedashi-Tofu (Deep-fried tofu)-Japanese home cooking class in Tokyo
Japanese food culture Tomoko Mizusaka 7/22/24 Japanese food culture Tomoko Mizusaka 7/22/24

Learn how to make Agedashi-Tofu (Deep-fried tofu)-Japanese home cooking class in Tokyo

Agedashi tofu is widely popular as a staple izakaya menu item that is also highly favored by tourists from around the world.

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